Carl Stadler
Chief Operating OfficerThe best thing about working at Fast Fine Restaurant Group is that I get the opportunity to work with great teams around the world and that I get to create and be a part of new, pioneering concepts.
The best thing about working at Fast Fine Restaurant Group is that I get the opportunity to work with great teams around the world and that I get to create and be a part of new, pioneering concepts.
A brand new dining experience
We have combined extreme operational efficiency, fast casual pricing, and quick service with fine-dining ambiance and food in a trendy, lifestyle setting. Fast Fine Restaurant Group is creating a new segment in the restaurant industry and wants to establish leadership in it. It marks the birth of Fast-Fine-Social, an experience where guests can hang out alongside the locals and submerse themselves in the neighborhood with vibrant, welcoming spaces, proving style doesn’t need to be sacrificed for good value.